I went into my stash and combined some old products with new products. The creme brulee and sorbet prints are from a retired line called Key To My Heart. I used the cocoa and houndstooth from Buzz & Bumble. (Speaking of which, if you like this paper, be sure to order it now. It retires as of July 31st.) I die-cut some flowers using Art Philosophy, added a few embellishments, and the card was done.
I hope you're having a great week!